Cooking Class 2/23/11 with Brooks Headley Canceled (and rescheduled)

Welcome back foodies! I just wanted to let you all know that Brooks Headley's cooking class on February 23 at Eataly has been canceled but it is rescheduled for April 27.  Here is some more info.

New York, NY – Flatiron           (Eataly – 200 5^th Ave.)

Watch and meet the Executive Pastry Chef at Del Posto, Brooks Headley

Brooks will prepare:

1. Sunchoke Crema with Tangerines and Sunchoke Crudo
2. Meyer Lemon-Polenta Budino with Polenta Chips 
3. Melanzane Napoletane:  Eggplant and Chocolate Crostata 

Cooking Demo

Date & Time:

4/ 27/ 2011
Starts at – 6:30 – 8:00 P.M

Demo Price: $125

Contact: 212-229-2560

 To sign up click here:

http://www.regonline.com/Register/Checkin.aspx?EventID=919022

Seats are still available so sign up soon. Check back soon for more updates on food events in New York City and Long Island. Bon Apetit!

-Mike