Day Four of the 5 - Day Tour of Eataly

Hi foodies! Today is the fourth day of the 5 - day tour of Eataly and today I want to discuss my favorite part of any meal. Dessert! Eataly has a bunch of different stands that are all called Eataly's Dolci.

 

Day 4

                                                          

The areas apart of Eataly's Dolci is Caffe Lavazza, Pasticceria, Venchi Cioccolato, and Gelateria. I loved all of these places but I never had a chance to eat at Caffe Lavazza. So first I want to mention Pasticceria which is just a pastry stand. The pastry chef who designed these desserts is Luca Montersino. I tried this pannacotta that was so good. There were a lot of different desserts that all looked so delicious.
Next I have to tell you all about Venchi Cioccolato. This chocolate place had the BEST chili chocolate ever. Nothing compares to this delectable little mouthful of heaven. Also they had this faucet in which melted chocolate poured out of it all day. This thick and delicious melted chocolate also had creamy hazelnut in it. It cost a dollar for a cupful of this and your set. You could sit down for hours eating that with a spoon just starring into space letting the flavors dance on your tongue. And now besides these two things they also sell this candied chestnut that was good but a little too sweet for me.
Now the gelato counter called Gelateria had the absolute best chocolate gelato I have ever had. I also really liked was vanilla pear. I also have had some other flavors and this is my order of favorite flavors from favorite to least favorite: Strawberry, Lemon, Straciatella (vanilla with chocolate shreds), Sweet Cream, Peach Amaretto, Pistachio, Hazelnut, Green Apple. Anyway this gelato is really good and there is an entrance on 5th street (200 5th Ave.) that leads right to the gelato.

I loved all of the desserts at Eataly and I highly recommend to go to Venchi Cioccolato and Gelateria. So since this is the end of day four of the 5 - day tour of Eataly that means tomorrow is the last day. Also feel free to leave a comment if you have been to Eataly or want to go to Eataly or liked the blog or for any other reason.

-Mike